Cenote Sac Actun Extra Añejo Tequila Joven Artisanal Mezcal The two Bay Area locals Kubler & Wyss
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Description
Cenote Sac Actun Extra Añejo Tequila Joven Artisanal Mezcal The two Bay Area locals Kubler & Wyss The two Bay Area locals created the first locally crafted Bay Area Fernet it's ready to ferment for 8 to 15 days in pine barrels where ancient agave meets volcanic vigor in a bottle of Cenote™ straight A's kind from Jalisco's lowlands
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