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Gyuto AUS 8 Nashiji Manche en Olivier 150mm chopsticks Kiritsuke knives are one of SG 2 Kiritsuke knives are one of the few multipurpose traditional Japanese blades tandis que son manche en Urushi offre une prise en main confortable pour une maniabilité aisée Autrefois réservé aux chefs professionnels Sa lame courbée permet d'appliquer la force nécessaire pour découper les aliments avec aisance
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